Lemon Basil Dressing Recipe
This light and refreshing lemon basil dressing is perfect for summer salads, and its zesty citrus flavor will have your taste buds dancing. The combination of fresh basil and lemon gives it a vibrant, herbaceous profile that’s both refreshing and flavorful. It’s the perfect complement to fresh greens and bright vegetables.
➡ Ingredients:
1/4 cup fresh lemon juice
1/4 cup olive oil
2 tbsp fresh basil, chopped
1 tbsp honey or agave
Salt and pepper to taste
➡ Instructions:
1. In a small bowl, whisk together the lemon juice, olive oil, and honey.
2. Add the fresh basil, salt, and pepper.
3. Stir until everything is combined.
4. Taste and adjust seasoning, adding more honey for sweetness or more lemon juice for acidity.
➡ Tips & Swap Ideas:
Swap Idea: Use white wine vinegar instead of lemon juice for a less acidic flavor.
Add More Herbs: Try adding fresh thyme or oregano for additional flavor.
Make It Creamy: Add a spoonful of Greek yogurt for a creamy twist.
